Product and design quality without compromise

When it comes to processed meat products with design, there is one major competitive advantage that the Feldhues Group can offer: the quality of the finished product is far above the quality of products that are manufactured with the widely available so-called extrusion technology.

The production equipment developed and installed within the Feldhues Group assures that the finished products are of consistent quality in terms of constant and clear pattern. Shape definition is of the highest standard. Up to 5 different coloured meat emulsions can be used to create outstanding products. The common extrusion technology will only offer inconsistent product quality, mostly reducing itself to 2-colour-fillings.

The special equipment installed within the group is now being used in the manufacture of unique aspic products with decorative designs.